BEST SEAFOOD DISHES IN DESMOINES
♥My Personal Mount Rushmore
There Should Not Be Good Seafood in Des Moines.
Let’s face it—Des Moines is about as far from the ocean as you can get, and fresh seafood might not be the first thing that comes to mind when dining in the Midwest. But somehow, against all odds, a handful of local spots serve seafood dishes that taste like they were pulled straight from the waves that day.
Of course, not every seafood dish in Des Moines meets this standard. That’s why this post exists: to highlight the very best seafood dishes in the city, the ones that will satisfy even the most coastal of cravings.
After sampling countless plates, I’ve narrowed it down to my four favorite seafood dishes in Des Moines (with some honorable mentions for good measure).
Torre Imperial (Isla del Mar)
Isla del Mar: A Towering Achievement in Seafood
Isla del Mar has mastered the art of blending Mexican cuisine with impeccably prepared seafood, and no dish showcases this better than their towering seafood masterpiece. This vibrant mountain of flavors combines five different seafood preparations with creamy avocado and crisp vegetables, creating a dish that’s as photogenic as it is delicious.
While it’s easy to see why Instagram influencers adore this dish, it’s the fresh, bold flavors that truly make it a standout. From the tangy tilapia ceviche to the tender, perfectly cooked octopus to the zesty shrimp aguachile, every bite offers a harmonious balance of textures and tastes. The chili-forward red sauce ties everything together with a kick of heat, while the mayo-slathered, crunchy tostada elevates it to a whole new level of deliciousness.